Quick Dinner

๐—ฒ๐—ด๐—ด๐—ฝ๐—น๐—ฎ๐—ป๐˜ ๐—ฏ๐—ฟ๐—ผ๐˜„๐—ป๐—ถ๐—ฒ๐˜€ further fudge. no want butter. you receivedโ€™t style the eggplant. by…

๐—ฒ๐—ด๐—ด๐—ฝ๐—น๐—ฎ๐—ป๐˜ ๐—ฏ๐—ฟ๐—ผ๐˜„๐—ป๐—ถ๐—ฒ๐˜€

additional fudge. no need butter. you acquiredโ€™t fashion the eggplant. by the best way during which, what did you identify this? eggplant or aubergine?

components:
– 1 med eggplant (approx. 126gr)
– 120 gr darkish chocolate
– 20 gr cacao powder
– 30 gr oat flour
– 1-2 tbs brown sugar
– 6 tbs aquafaba
– 1 tbs chia egg/flax egg
– salt
– half of tsp baking powder

instruction:
1. on a saucepan put eggplant and water. wait till boil and let simmer for 5 minutes
2. drain the water and immediately add choc and stir until the chocolate melts
3. as quickly as combine, combine on meals processor until clean. add dry components and pulse till combine
4. whip aquafaba until stiff peak, add the batter and chia egg
5. bake on 180C for 25-30 minutes

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